Instead, I:
- journaled my food and counted my Weight Watchers Points Plus.
- didn't put unnecessary foods in my mouth.
- ate more fruits and veggies to avoid starving, and an after-work crash.
- drank tons of water and less coffee.
- remembered my goals.
Breakfast
2 cups of coffee, each with 2 T organic half and half
1 organic pastured egg scrambled in 1 tsp butter
1/2 small flour tortilla
Lunch
deli turkey, 4 oz
2 cups organic baby spinach
2 T honey mustard dressing
Snack
apple
1 T pastured butter
Snack
deli turkey, 2 oz
Dinner
2 slices Rudi's gluten free bread
4 oz grass fed chuck roast, shredded
mustard
pickles
pineapple
homegrown beets w/ organic cider vinegar
small homegrown tossed salad and 1 tsp Italian dressing
Exercise
I loaded 4 bags of cedar mulch into my van first thing this morning. I applied it to our school butterfly garden, spread it, and planted with the kids. Though formalized exercies has waned in the last two weeks, I have been working hard (physical!) at my job.
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